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Seabright Brewery
519 Seabright Ave.
Santa Cruz, CA
95062
831-426-2739 tel
Open 11:30 am - 11:30 pm. Kitchen closes at 10pm
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Happy Hour Specials:
Monday - Friday
3pm-6pm
 $3.50 pints
$7.00 pitchers
$3.50 well drinks |
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For reservations,
call 426-2739, ext. 1 |
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Email the Brewery
Email the Webmaster |
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Not sure what to order? Ask about our daily specials listed on the inserts of our menus.
Click hereto download a PDF of the menu (right click and select save as..)
Meet the chef, Jeff Love. |
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French Fries
Award winners!
Tossed with chedder and mozzarella...$0.75 extra
Add garlic...$0.75 extra
Add pesto...$0.95 extra
Add hot wing sauce ... $0.50 extra |
$4.95 |
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Baked Brie and Carmelized Roasted Garlic
Served with francesi bread |
$8.95 |
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Calamari
Crisp and tender, with sides of cocktail and tartar sauces |
$8.50 |
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Spicy BBQ Chicken Wings
Crispy drumettes tossed in our chipotle-cranberry BBQ sauce. Served with celery sticks and a blue cheese dipping sauce |
$8.50 |
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Steamed Clams
1Lb of steamed clams, simmered in a seasoned clam broth with carmelized onions, garlic, white wine, Vietnamese cilantro, shiso, and red pepper flakes. Served with fresh Francesi bread. |
$12.95 |
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Chips and Salsa Fresca
Refill of salsa or chips...$1.50
Chips with Guacamole...$7.50
Chips with Guacamole & Salsa...$10.00 |
$4.50 |
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Blackened Prawn Skewer
Served on a bed of rice with our chef's own Thai coconut peanut sauce and fresh cilled cucumber relish |
$8.95 |
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Buffalo Wings
Original recipe from the Anchor Bar in Buffalo, NY. Nine drumettes with celery sticks and blue cheese dip |
$8.50 |
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Add any of the following to one of our salads:
Grilled boneless chicken breast...$5.50
Blackened prawns...$6.50
Blackened salmon filet...$5.50
Portabella mushroom...$4.50 |
Ceasar Salad
Crisp Romaine lettuce tossed with our own creamy garlic Caesar dressing served with francesi bread. Add a cup of soup for $1.00 |
$8.95 |
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Soup of the Day
The best in town, and always made fresh |
$350/cup, 4.95/bowl |
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Seafood Bisque
A local favorite. Creamy tomato tarragon soup with scallops, rock shrimp, and clams |
$3.95/cup, 5.25/bowl |
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Bowl of Bisque and Mixed Garden Salad
Served with francesi bread and butter |
$8.95 |
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Spinach & Blackened Salmon Salad
Fresh spinach tossed with a raspberry-balsamic vinaigrette, Bartlett pears, gorgonzola cheese, toasted sunflower
seeds, cherry tomatoes and cucumbers. Topped with a fresh blackened salmon filet and side of francesi bread. |
$14.50 |
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Super Sammy Salad
Our legendary salad with mixed garden greens, gorgonzola cheese, walnuts, madarin oranges, bell peppers, carrots, cucumbers and tomatoes. Served with francesi bread. |
$9.95 |
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All salads are served with a choice of Blue Cheese, Ranch, Thousand Island, Balsamic Vinaigrette, or Caesar dressing. All salad dressings are made fresh daily.
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No substitutions please. |
Cheese Ravioli
and tomato sauce, served with francesi bread |
$5.95 |
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Chicken Nuggets
Served with french fries |
$5.95 |
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Hot Dog
Served with french fries |
$5.95 |
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Cheese Quesadilla
With rice and black beans or french fries |
$5.95 |
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Grilled Cheese
Served with french fries |
$5.95 |
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| All sandwiches come with a choice of one: french fries, potato salad, chips and salsa. Substitute a green salad or cup of soup for $1.00 |
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Jiggy's Pub Club
Triple decker turkey, swiss, bacon, lettuce, and tomato on toasted sourdough bread |
$8.50 |
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Portabella Mushroom
Grilled and topped with crumbled gorgonzola cheese, roasted garlic, and green onions. Served on a fresh sesame seed bun (delicious!) |
$8.50 |
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Brewery Burger
The Duke's 1/2 pound ground chuck burger complete with lettuce, tomato, and onion on the side. Choice of swiss, cheddar, or jack cheese. Served with a choice of one: french fries, potato salad, or chips and salsa.
Substitute a green salad or a cup of soup for $1.00
Add bacon...$1.95
Add grilled onions or mushrooms...$1.50/each |
$8.95 |
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Caribbean Chicken Sandwich
Blackened grilled chicken breast coated with a blend of Caribbean spices and melted Jack cheese served on a fresh whole wheat sandwich roll. |
$8.95 |
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Roasted Pork Sandwich
Carved and simmered in our spicy cranberry-chipotle BBQ sauce and topped with green onions. Served on fresh francesi bread |
$8.95 |
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Calamari Steak Sandwich
Tenderized calamari steak, coated in Japanese bread crumbs, lighty fried and served on francesi bread, with a side of tartar sauce. |
$9.50 |
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Turkey Burger
(Excellent!) Made fresh with breast meat only, topped with your choice of cheese and served on a fresh whole wheat |
$8.95 |
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Tuna Melt
Baked open-faced on francesi bread with melted swiss cheese (we use only dolphin-safe tuna) |
$8.95 |
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Add any of the following to our Penne Pasta:
Grilled boneless chicken breast...$5.50
Blackened prawns...$6.50
Blackened salmon filet...$5.50
Portabella mushroom...$4.50 |
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Penne Pasta
Tossed in a Chardonnay, gorgonzola and roasted garlic cream sauce with basil pesto. Served with fresh Francesi bread. |
$13.50 |
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Salmon Fish and Chips
Pale Ale tempura beer battered salmon filet, lightly fried with Japanese bread crumbs. Served with a Sesami-wasabi tartar sauce, teriyaki garlic chili sauce |
$12.95 |
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Seabright Specialty Steak
Cooked to your liking with a wild mushroom-dijon demi glaze. Served with roasted rosemary Yukon Gold
potatoes and a vegetable medley. |
$18.95 |
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Fish and Chips
A pub classic. Pelican Pale Ale beer battered tilapia, lightly fried with Japanese bread crumbs. Served with a fire-roasted green chili tartar sauce. |
$10.50 |
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